Ginger is a common agricultural produce commonly used in almost every household in Nigeria, either as a spice for cooking or for medicinal purposes. Most people don’t know the many other potentials and beneficial usefulness of ginger. Apart from its highly medicinal attribute and the wonderful taste and aroma it adds to delicacies, which makes it in high demand, the ginger root is used as raw material in manufacturing processes of health products, drinks, baked goods and many other consumer goods. Here are 5 reasons why ginger farming is a very lucrative source of revenue in Nigeria:
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